Big Green Egg Cast Iron Searing Grid

Our Cast Iron Searing Grids hold heat to a restaurant standard, ensuring you get lovely char marks and rich flavours from your steaks, vegetables and fish. The Large Cast Iron Searing grid is also compatible with the Large EGGspander System.

Exceptional Heat Retention

Thanks to the high quality of our trusted cast iron, this Cast Iron Searing Grid will give you restaurant-grade charlines, every time.

Crispy, Flavourful Fats

Perfectly render and caramelise fat thanks to our cast iron's superior heat distribution and high-contact searing capabilities.

Double-Sided Design

It couldn't be easier to add your searing grid to your cook. Simply pick a side (wide charlines or narrow ones) and fire her up.

The benefits of cast iron are gamechanging

Better heat retention means incredible crusts, chars and barks, whether you're cooking meat, fish or veg. And because cast iron is seasoned, flavourful oils and fats work their way into the surface, enhancing your cooks with deep complexity. Look after your cast iron, and it'll last you a lifetime.

Large

• Diameter: 47 cm
• Weight: 4.2kg

Medium

• Diameter: 38cm
• Weight: 3.7kg

Small

• Diameter: 33cm
• Weight: 2.7kg

MiniMax

• Diameter: 33cm
• Weight: 2.7kg